Intervista con Michela Luise: cibo, ecologia e modi di abitare il mondo
Michela Luise is an environmental communicator and nature guide. For many years, she has been involved in education and sustainability, working with schools, organisations and awareness-raising initiatives focused on the environment, the local area and local communities. For years, she has been involved in sustainability and education, working with schools, associations and initiatives promoting active […]
Negazionismo climatico ed eco-ansia: comprendere le barriere psicologiche e istituzionali all’azione
Climate denial and eco-anxiety are two sides of the same coin—avoidance and overwhelm. This piece explores their psychology, cultural roots, and how better communication and policy can transform them into momentum for climate action.
Fame e nutrimento ai tempi della crisi ecologica
In the stifling heat of another record-breaking summer, I find myself unable to decide what to eat. This small dilemma unfolds into a reflection on food, climate anxiety, and the lost intimacy between body and environment. What nourishes us—truly—when the world outside feels too hot, too sterile, too distant?
La crisi ambientale, l'Antropocene e il Capitalocene: intervento umano o riorganizzazione della rete della vita?
Within discourse regarding the environmental crisis, the focus often falls on issues that are defined and bounded: rising sea levels, fossil fuel use, deforestation, desertification — among them, perhaps the most frequently referenced concern relates to rising temperatures. In the media, in education and in policy, the explanation for the current crisis mainly underlines […]